Butchering, Processing and Preservation of Meat
Frank G. Ashbrook
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Ball Book of Home Preserving
Richard Man
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£49.99
£41.59
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Blooming Backyard Jams & Jellies Water Bath Canning Recipes
Savannah Malone
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Canning and Preserving Recipes : Experience the Amazing World of Chutney
Anthony Boundy
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£9.99
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Freezer Meal Recipes : A Complete Cookbook of Make Ahead Dish Ideas!
Anthony Boundy
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£9.99
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Canning and Preserving Recipes : A Book of Valuable Tips for Preserving Food!
Alice Waterson
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£9.99
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Canning and Preserving Recipes : Experience the Amazing World of Chutney
Alice Waterson
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£9.99
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The Best Freezer Cookbook : 100 Freezer-Friendly Recipes, Plus Tips and Techniques
Jan Main
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£12.95
£9.45
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£8.15
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A Year in a Bottle : How to Make Your Own Delicious Preserves All Year Ro und
Sally Wise
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A Year in a Bottle: Preserving and Conserving Fruit and Vegetables Throughout the Year
Sally Wise
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£9.99
£9.75
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Cook Clever : One Chop, No Waste, All Taste
Shivi Ramoutar
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Every Last Crumb : From fresh loaf to final crust, recipes to make the most of your bread
James Ramsden
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Preserving Meat and Fish - Tinning, Canning, Salting and Smoking
Various
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Let's Preserve It : 579 recipes for preserving fruits and vegetables and making jams, jellies, chutneys, pickles and fruit butters and cheeses
Beryl Wood
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Frozen Assets : Cook for a Day, Eat for a Month
Taylor-Hough Deborah Taylor Taylor-Hough
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Making Candied Fruit and Vegetables - A Selection of Recipes and Articles
Various
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Good Food: Family Freezer Meals
Good Food Guides
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Preservation of Food : Home Canning, Preserving, Jelly-Making, Pickling, Drying
Olive Hayes
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