French Food : On the Table, On the Page, and in French Culture Hardback
by Lawrence R. Schehr, Allen S. Weiss
Hardback
Description
More than a book about food alone, French Food uses diet as a window into issues of nationality, literature, and culture in France and abroad.
Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.
Information
-
Out of stock
- Format:Hardback
- Pages:268 pages
- Publisher:Taylor & Francis Ltd
- Publication Date:08/08/2001
- Category:
- ISBN:9780415936279
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Information
-
Out of stock
- Format:Hardback
- Pages:268 pages
- Publisher:Taylor & Francis Ltd
- Publication Date:08/08/2001
- Category:
- ISBN:9780415936279