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Cassava farmer field schools : resource material for facilitators in Sub-Saharan Africa
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Add to BasketInternational code of conduct on pesticide management
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Add to BasketRealizing women's rights to land in the law : a guide for reporting on SDG indicator 5.a.2
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Pesticide residues in food 2018 : joint FAO/WHO meeting on pesticide residues, report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Cor
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Add to BasketJoint FAO/WHO Expert Meeting in collaboration with OIE on Foodborne Antimicrobial Resistance : role of the environment, crops and biocides, meeting report
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Hazards associated with animal feed : report of the Joint FAO/WHO expert meeting, 12-15 May 2015, FAO headquarters, Rome, Italy
Food and Agriculture Organization
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Add to BasketGuidelines for personal protection when handling and applying pesticides : International Code of Conduct on Pesticide Management
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Technical brief on water, sanitation, hygiene and wastewater management to prevent infections and reduce the spread of antimicrobial resistance
Food and Agriculture Organization
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Code of practice for fish and fishery products
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Add to BasketManaging pesticides in agriculture and public health : a compendium of FAO and WHO guidelines and other resources
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