Laboratory Guide to Enzymology
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Laboratory Guide to Enzymology
Geoffrey A. Holdgate
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The Chemistry of Diamondoids : Building Blocks for Ligands, Catalysts, Pharmaceuticals, and Materials
Andrey A. Fokin
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The Chemistry of Diamondoids : Building Blocks for Ligands, Catalysts, Pharmaceuticals, and Materials
Andrey A. Fokin
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Fundamentals of General, Organic and Biological Chemistry, SI Edition
John E. McMurry
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Principles of Biochemistry : Pearson New International Edition
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Chromatography : Basic Principles, Sample Preparations and Related Methods
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Microorganisms in Foods 6 : Microbial Ecology of Food Commodities
International Commission on Microbiological Specifications for Foods
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Chromatography : Basic Principles, Sample Preparations and Related Methods
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Polymer Science and Engineering : The Shifting Research Frontiers
National Research Council
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Status and Applications of Diamond and Diamond-Like Materials : An Emerging Technology
National Research Council
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Molecular crystals and Molecules
A Kitaigorodsky
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Bioenergetics at a Glance : An Illustrated Introduction
D. A. Harris
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Soil and Environmental Analysis : Physical Methods, Revised, and Expanded
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Advanced Organic Chemistry of Nucleic Acids
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Solutions Manual for Quantitative Chemical Analysis
Daniel C. Harris
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Structured Fluids : Polymers, Colloids, Surfactants
Thomas A. Witten
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Polymer Conformation and Configuration : A Polytechnic Press of the Polytechnic Institute of Brooklyn Book
Frank A. Bovey
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Polymer Science and Technology : for Engineers and Scientists
Richard A. Pethrick
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Experimental Inorganic/Physical Chemistry : An Investigative, Integrated Approach to Practical Project Work
M A Malati
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Fiber Technology : From Film to Fiber
Hans A. Krassig
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Basic Laboratory Calculations for Biotechnology
Lisa A. Seidman
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Statistical Methods for Food Science : Introductory Procedures for the Food Practitioner
John A. Bower
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Introduction to Heterocyclic Chemistry
Peter A. Jacobi
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