Summary of a Workshop on Information Technology Research for Crisis Management
National Research Council
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Detection of Explosives for Commercial Aviation Security
National Research Council
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Innovation in Electronic Health Records for Oncology Care, Research, and Surveillance : Proceedings of a Workshop
Engineering, and Medicine National Academies of Sciences
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Emerging Cognitive Neuroscience and Related Technologies
National Research Council
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Emerging Cognitive Neuroscience and Related Technologies
National Research Council
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Steps Toward Large-Scale Data Integration in the Sciences : Summary of a Workshop
National Research Council
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Steps Toward Large-Scale Data Integration in the Sciences : Summary of a Workshop
National Research Council
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Strategies to Protect the Health of Deployed U.S. Forces : Force Protection and Decontamination
National Research Council
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Strategies to Protect the Health of Deployed U.S. Forces : Force Protection and Decontamination
National Research Council
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Crew Size and Maritime Safety
Division on Engineering and Physical Sciences
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Improving Risk Communication
National Research Council
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Engineering Infrastructure Diagramming and Modeling
National Research Council
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Sensor Systems for Biological Agent Attacks : Protecting Buildings and Military Bases
National Research Council
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Sensor Systems for Biological Agent Attacks : Protecting Buildings and Military Bases
National Research Council
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Facilities Staffing Requirements for the Veterans Health Administrationa¬"Resource Planning and Methodology for the Future
Engineering, and Medicine National Academies of Sciences
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For the Record : Protecting Electronic Health Information
National Research Council
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Summary of a Workshop on Information Technology Research for Crisis Management
National Research Council
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For the Record : Protecting Electronic Health Information
National Research Council
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Pesticide residues in food - 2005 : Toxicological Evaluations
Food and Agriculture Organization of the United Nations
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Working principles for risk analysis for food safety for application by governments (Codex Alimentarius)
Food and Agriculture Organization of the United Nations
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Add to BasketFats and Oils in Human Nutrition (FAO Food and Nutrition Paper)
Food and Agriculture Organization of the United Nations
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Food Quality and Safety Systems : A Training Manual on Food Hygiene and the Hazard Analysis and Critical Control Point (HACCP) System
Food and Agriculture Organization of the United Nations
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Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : Risk Characterization of Salmonella Spp. in Eggs and Broiler ... Listeria Monocytogenes in Ready-to-eat Foods
Food and Agriculture Organization of the United Nations
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Safety Assessment of Foods Derived from Genetically Modified Animals, Including Fish (FAO Food and Nutrition Paper)
Food and Agriculture Organization of the United Nations
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