Nutrition and livestock : technical guidance to harness the potential of livestock for improved nutrition of vulnerable populations in programme planning
Food and Agriculture Organization
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Regional fisheries management organizations and advisory bodies : activities and developments, 2000-2017
Food and Agriculture Organization
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Peatlands mapping and monitoring
Food and Agriculture Organization
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Safety at sea for small-scale fishers in the Caribbean
Food and Agriculture Organization
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Proceedings of the FAO International Symposium on the Future of Food : 10-11 June 2019
Food and Agriculture Organization
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Biodiversity and the livestock sector : guidelines for quantitative assessment
Food and Agriculture Organization
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Food outlook : biannual report on global food markets, June 2020
Food and Agriculture Organization
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Review of agricultural trade policies in post-Soviet countries 2017-2018
Food and Agriculture Organization
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Empowering women in small-scale fisheries for sustainable food systems : Regional Inception Workshop 3-5 March 2020, Accra, Ghana
Food and Agriculture Organization
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The state of agricultural commodity markets 2020 : agricultural markets and sustainable development: global value chains, smallholder farmers and digital innovations
Food and Agriculture Organization
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Gender transformative approaches for food security, improved nutrition and sustainable agriculture : a compendium of fifteen good practices
Food and Agriculture Organization
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From reference levels to results reporting : REDD+ under the United Nations Framework Convention on Climate Change, 2020 update
Food and Agriculture Organization
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WaPOR V2 quality assessment : technical report on the data quality of the WaPOR FAO database version 2
Food and Agriculture Organization
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Vulnerability of mountain peoples to food insecurity : updated data and analysis of drivers
Food and Agriculture Organization
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Report of the twenty-eighth session of the Asia and Pacific Commission on Agricultural Statistics : 10-14 February 2020, Bali, Indonesia
Food and Agriculture Organization
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Authorizing entities to perform phytosanitary actions : an overview of the current use of authorization by national plant protection organizations
Food and Agriculture Organization
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Regional food safety conference for Asia and the Pacific : conference report 17, 19, 24 and 26 November 2020
Food and Agriculture Organization
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Policy responses to COVID-19 crisis in near east and north Africa : keeping food and agricultural systems alive, a review based on the FAO food and agriculture policy decision analysis (FAPDA) databas
Food and Agriculture Organization
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Oilcrops complex : policy changes and industry measures, annual compendium 2020
Food and Agriculture Organization
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Regional dialogue on biodiversity mainstreaming across agricultural sectors in the African region : 4-5 November 2019, Kigali, Rwanda
Food and Agriculture Organization
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Pastoralism : making variability work
Food and Agriculture Organization
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Enabling grey literature discovery to benefit aquatic science, fisheries and aquaculture : 25 September 2019, Terengganu, Malaysia
Food and Agriculture Organization
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The food and nutrition security resilience programme in South Sudan : baseline report
Food and Agriculture Organization
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Cereal supply and demand balance for sub-Saharan African countries : situation as of August 2021
Food and Agriculture Organization
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