Technical report : capacity development series, implementation of on-farm water management solutions to increase water productivity in Ethiopia
Food and Agriculture Organization
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2021 Europe and Central Asia : regional overview of food security and nutrition, statistics and trends
Food and Agriculture Organization
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Classification of forest products 2022
Food and Agriculture Organization
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Responsible governance of tenure and preventive justice : a guide for notaries and other practitioners in the preventive administration of justice
Food and Agriculture Organization
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Thinking about the future of food safety : a foresight report
Food and Agriculture Organization
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Handbook on the integrated crop management of groundnut and sesame for farmer field schools in central dry zone of Myanmar
Food and Agriculture Organization
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Genebank standards for plant genetic resources for food and agriculture
Food and Agriculture Organization
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£49.00
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Tenure rights and obligations : towards a more holistic approach to land governance
Lorenzo Cotula
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Quality assurance for animal feed analysis laboratories
Jim Balthrop
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£38.50
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Evidence-based assessment of the sustainability and replicability of integrated food-energy systems : a guidance document
Anne Bogdanski
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£45.95
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Risk-based disease surveillance : a manual for veterinarians on the design and analysis of surveillance for demonstration of freedom from disease
Food and Agriculture Organization
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£45.95
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Implementation of port state measures : legislative template framework for procedures role of regional fisheries management organizations
Judith Swan
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£39.95
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Review and analysis of international legal and policy instruments related to deep-sea fisheries and biodiversity conservation in areas beyond national jurisdiction
Food and Agriculture Organization
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£39.95
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1948-2018 : seventy years of FAO's global forest resources assessment, historical overview and future prospects
Food and Agriculture Organization
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£43.95
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Mainstreaming efficient Legume seed systems in eastern Africa : challenges, opportunities and contributions towards improved livelihoods
Food and Agriculture Organization
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The right to water for food and agriculture
Food and Agriculture Organization
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Legal guide on land consolidation : based on regulatory practices in Europe
Food and Agriculture Organization
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Legal guide on school food and nutrition : legislating for a healthy school food environment
Luisa Cruz
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Introduction and spread of lumpy skin disease in south, east and southeast Asia : qualitative risk assessment and management
Food and Agriculture Organization
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£44.95
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Good emergency management practice : the essentials, a guide to preparing for animal health emergencies
Food and Agriculture Organization
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Water productivity, the yield gap, and nutrition : the case of Ethiopia
Food and Agriculture Organization
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£47.95
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COVID-19 pandemic impacts on Asia and the Pacific : a regional review of socioeconomic, agrifood and nutrition impacts and policy responses
Food and Agriculture Organization
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Regional analysis of the nationally determined contributions in the Near East and North Africa : opportunities and gaps in the agriculture, water and land use sectors
Food and Agriculture Organization
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Deep-sea cartilaginous fishes of the Indian Ocean : Vol. 2: Batoids and chimaeras
David A. Ebert
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