Membrane Technology and Applications
Richard W. (Membrane Technology and Research, Inc.) Baker
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Sittig's Handbook of Pesticides and Agricultural Chemicals
Richard P. (Richard P. Pohanish is president and publisher o Pohanish
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Laboratory Design, Construction, and Renovation : Participants, Process, and Product
National Research Council
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Improving Data to Analyze Food and Nutrition Policies
Panel on Enhancing the Data Infrastructure in Support of Food and Nutr
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Fundamentals of Inorganic Glasses
Arun K. (Professor of Glass Science and Engineering, Emerit Varshneya
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Food and Drink - Good Manufacturing Practice : A Guide to its Responsible Management (GMP7)
Institute of Food Science and Technology
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Pulp and Paper Industry : Microbiological Issues in Papermaking
Pratima (Consultant-Pulp and Paper, Kanpur, India) Bajpai
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Pulp and Paper Industry : Nanotechnology in Forest Industry
Pratima (Consultant-Pulp and Paper, Kanpur, India) Bajpai
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Pulp and Paper Industry : Chemical Recovery
Pratima (Consultant-Pulp and Paper, Kanpur, India) Bajpai
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Biomass to Energy Conversion Technologies : The Road to Commercialization
Pratima (Consultant-Pulp and Paper, Kanpur, India) Bajpai
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Biotechnology in the Chemical Industry : Towards a Green and Sustainable Future
Pratima (Consultant-Pulp and Paper, Kanpur, India) Bajpai
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A Guide to Hazard Identification Methods
Frank (University of Strathclyde and Atkins, UK) Crawley
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Food Process Engineering Principles and Data
Michael (Food and Dairy Industry Consultant, UK) Lewis
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The Effect of UV Light and Weather : On Plastics and Elastomers
Liesl K. (Fina Oil and Chemical Company) Massey
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Friction and Wear of Ceramics
Said (Standards and Technology, Gaithersburg, Maryland, USA) Jahanmir
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Cellulases in the Biofuel Industry
Pratima (Consultant-Pulp and Paper, Kanpur, India) Bajpai
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Food and Drink - Good Manufacturing Practice : A Guide to its Responsible Management
Institute of Food Science and Technology
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Dye-sensitized Solar Cells
Kuppuswamy (Laboratory of Photonics and Interfaces, S Kalyanasundaram
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Manual on Meat Inspection for Developing Countries
Food and Agriculture Organization of the United Nations
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Food Quality and Safety Systems : A Training Manual on Food Hygiene and the Hazard Analysis and Critical Control Point (HACCP) System
Food and Agriculture Organization of the United Nations
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Manual on the development and use of FAO specifications for plant protection products
Food and Agriculture Organization of the United Nations
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£17.95
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Compendium of Food Additive Specifications : Joint FAO/WHO Expert Committee on Food Additives 55th Sesion, Geneva, Switzerland, 6-15 June 2000 (Food & Nutrition Papers)
Food and Agriculture Organization of the United Nations
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Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : Risk Characterization of Salmonella Spp. in Eggs and Broiler ... Listeria Monocytogenes in Ready-to-eat Foods
Food and Agriculture Organization of the United Nations
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