The Instant Coffee Shop : How to Open a Cafe in a Week
Darcy Millar
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Science of Ice Cream
Chris (Formerly Unilever Research and Development, UK) Clarke
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Ion Exchange Membranes : Design, Preparation, and Applications
Tongwen (University of Science and Technology China (USTC)) Xu
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Milk and Dairy Foods : Nutrition, Processing and Healthy Aging
A. K. M. Humayun (Chittagong Veterinary and Animal Sc. Universi Kober
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Microplastics : Transport, Impacts, Monitoring and Mitigation
Natalie (Lecturer in Environmental Science and Sustainability, Welden
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A Guide to Filtration with String Wound Cartridges : Influence of Winding Parameters on Filtration Behaviour of String Wound Filter Cartridges
Pragnya S. (Textile Engineering Department, Faculty of Technol Kanade
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£138.00
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Bioprocess Engineering Principles
Pauline M. (Swinburne University of Technology, Faculty of Scie Doran
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Martingale Methods in Statistics
Yoichi (School of International Liberal Studies, Faculty of Nishiyama
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Statistical Thinking in Clinical Trials
Michael A. (National Institute of Allergy and Infectious Dis Proschan
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Materials Processing : A Unified Approach to Processing of Metals, Ceramics, and Polymers
Lorraine F., PhD (Distinguished University Teaching Professor Francis
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Low-Temperature Processing of Food Products : Unit Operations and Processing Equipment in the Food Industry
Seid Mahdi (Professor, Department of Food Materials and Proces Jafari
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Oxazole, Isoxazole, Benzoxazole-Based Drug Discovery
Erum Akbar (Tenured Associate Professor, Lahore College, Wome Hussain
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Introduction to Food Engineering
R. Paul (professor of food engineering at the University of Cal Singh
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Flexible Devices Based on Metal Oxides : Achievements and Prospects
Daniela (Assistant Professor, Materials Science Department of F Nunes
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Blue Energy Extraction Using Salinity Gradients : A Critical Evaluation of Case Studies
Mihir Kumar (Professor, Department of Chemical Engineering, I Purkait
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Organic Chemistry: A Very Short Introduction
Graham (Lecturer in Organic Chemistry and Medicinal Chemistry Patrick
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Science of Ice Cream
Chris (Formerly Unilever Research and Development, UK) Clarke
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Introduction to Food Engineering
R. Paul (professor of food engineering at the University of Cal Singh
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Process Dynamics, Modeling, and Control
Babatunde (Research Associate, DuPont, and Adjunct Professo Ogunnaike
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Chemical Engineering Design : SI Edition
Ray (Formerly, University of Wales, Swansea, UK) Sinnott
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District Heating and Cooling in the United States : Prospects and Issues
National Research Council
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Advances in Baking Technology
B. S. KAMEL AND C. E. STAUFFER
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