Engineering of Human Tissues and Implants : An Evolutionary Approach to Implant Design
Frederick H. (Dept. of Pathology, Robert Wood Johnson Medical Silver
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Engineering of Human Tissues and Implants : An Evolutionary Approach to Implant Design
Frederick H. (Dept. of Pathology, Robert Wood Johnson Medical Silver
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The Fate of Food : What We'll Eat in a Bigger, Hotter, Smarter World
Amanda Little
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Cooked ...in 30 Minutes - The Expert Guide to Michael Pollan's Critically Acclaimed Book
The 30 Minute Expert Series
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The Science For Conservators Series : Volume 3: Adhesives and Coatings
Conservation Unit Museums and Galleries Commission
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The Science For Conservators Series : Volume 3: Adhesives and Coatings
Conservation Unit Museums and Galleries Commission
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District Heating and Cooling in the United States : Prospects and Issues
National Research Council
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Advances in Baking Technology
B. S. KAMEL AND C. E. STAUFFER
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Polymer Science and Engineering : The Shifting Research Frontiers
National Research Council
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Solid State Chemistry : An Introduction
Elaine A. (The Open University, Milton Keynes, UK) Moore
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Food Digestion and Absorption : Its Role in Food Product Development
C (National Institute of Food Technology, and CSI Anandharamakrishnan
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Food Digestion and Absorption : Its Role in Food Product Development
C (National Institute of Food Technology, and CSI Anandharamakrishnan
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Food Flavours : Biology and Chemistry
Carolyn (McCormick And Co Inc, USA) Fisher
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The Use of Drugs in Food Animals : Benefits and Risks
National Research Council
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Safety Management : A Comprehensive Approach to Developing a Sustainable System
Chitram (Suncor Energy Inc., Calgary, Alberta, Canada) Lutchman
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Making EHS an Integral Part of Process Design
Inc. Arthur D. Little
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The Competitive Status of the U.S. Pharmaceutical Industry : The Influences of Technology in Determining International Industrial Competitive Advantage
National Research Council
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F**k Plastic : 101 ways to free yourself from plastic and save the world
The F Team
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Estimating Eligibility and Participation for the WIC Program : Final Report
National Research Council
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Estimating Eligibility and Participation for the WIC Program : Final Report
National Research Council
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Disposal of Activated Carbon from Chemical Agent Disposal Facilities
National Research Council
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Disposal of Activated Carbon from Chemical Agent Disposal Facilities
National Research Council
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Scientific Criteria to Ensure Safe Food
National Research Council
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