Armour : Materials, Theory, and Design
Paul J. (The University of New South Wales, Australia) Hazell
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Thermal Safety of Chemical Processes : Risk Assessment and Process Design
Francis (Swiss Institute for the Promotion of Safety and Sec Stoessel
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Drug Design and Development
Chris (Honorary Research Fellow in the School of Pharmacy and Rostron
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Chocolate as Medicine : A Quest over the Centuries
Philip K (Formerly East Tennessee State University, USA) Wilson
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Purification of Laboratory Chemicals : Part 1 Physical Techniques, Chemical Techniques, Organic Chemicals
W.L.F. (Division of Molecular Bioscience, The John Curtin Sc Armarego
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Purification of Laboratory Chemicals : Part 2 Inorganic Chemicals, Catalysts, Biochemicals, Physiologically Active Chemicals, Nanomaterials
W.L.F. (Division of Molecular Bioscience, The John Curtin Sc Armarego
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The Technology of Wafers and Waffles I : Operational Aspects
Karl F. (Head of the Franz Haas Bakery Technology Centre Tiefenbacher
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Food Industry 4.0 : Unlocking Advancement Opportunities in the Food Manufacturing Sector
Dr Wayne (University of Lincoln, UK) Martindale
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New Polymeric Products : Fundamentals, Forming Methods and Applications
Yong (Head of the Lab of Polymeric Nanocomposites, Beijing Univer Liu
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Electrodeionization : Fundamentals, Methods and Applications
P. Senthil (Associate Professor, Centre for Pollution Control a Kumar
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Theory and Application of Quantum-Based Interatomic Potentials in Metals and Alloys
Dr John A. (Visiting Scientist (retired) and Distinguished M Moriarty
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HiGee Chemical Separation Engineering
Youzhi (professor of North University of China, doctoral supervis Liu
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Handbook of Corrosion Engineering : Modern Theory, Fundamentals and Practical Applications
Chandrabhan (Researcher, Department of Chemical and Petroleum E Verma
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Digital Fabrication with Cement-Based Materials : State-of-the-Art Report of the RILEM TC 276-DFC
Nicolas Roussel
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Digital Fabrication with Cement-Based Materials : State-of-the-Art Report of the RILEM TC 276-DFC
Nicolas Roussel
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In Situ Assessment of Structural Timber
Bohumil Kasal
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Introduction to Food Engineering
R. Paul (professor of food engineering at the University of Cal Singh
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The Essence of Gastronomy : Understanding the Flavor of Foods and Beverages
Peter (Hotel Management School Maastricht, The Netherlands) Klosse
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F**k Plastic : 101 ways to free yourself from plastic and save the world
The F Team
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An Introduction to Drug Synthesis
Graham L. (University of the West of Scotland) Patrick
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Make: Like The Pioneers : A Day in the Life with Sustainable, Low-Tech/No-Tech Solutions
The Editors of Make:
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