The Engineering Science of Mineral Processing : A Fundamental and Practical Approach
Fernando Concha A
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Understanding Polymer Processing : Processes and Governing Equations
Tim A. Osswald
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Nano Metal Oxides : Engineering and Biomedical Applications
B. Karthikeyan
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Synthesis of Pyrrol-based Bioconjugates : Perspectives and Applications
Mariette M. Pereira
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Milk and Dairy Foods : Nutrition, Processing and Healthy Aging
A. K. M. Humayun (Chittagong Veterinary and Animal Sc. Universi Kober
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Statistical Thinking in Clinical Trials
Michael A. (National Institute of Allergy and Infectious Dis Proschan
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Introduction to Food Engineering
R. Paul (professor of food engineering at the University of Cal Singh
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Machine Learning in Manufacturing : Quality 4.0 and the Zero Defects Vision
Carlos A. (Research scientist, School of Engineering and Scie Escobar
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Flexible Devices Based on Metal Oxides : Achievements and Prospects
Daniela (Assistant Professor, Materials Science Department of F Nunes
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Introduction to Polymers
Robert J. (University of Manchester, UK University of Mancheste Young
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Modern Food Microbiology
James M. Jay
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Introduction to Food Engineering
R. Paul (professor of food engineering at the University of Cal Singh
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Concrete Technology
A. M. Neville
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Recommendations for Fatigue Design of Welded Joints and Components
A. F. Hobbacher
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The Technology of Wafers and Waffles I : Operational Aspects
Karl F. (Head of the Franz Haas Bakery Technology Centre Tiefenbacher
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Beverages : technology, chemistry and microbiology
A. Varnam
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Biocontamination Control for Pharmaceuticals and Healthcare
Tim (Head of Microbiology, Bio Products Laboratory, Elstree, U Sandle
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Risk Assessment : Tools, Techniques, and Their Applications
Lee T. Ostrom
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Chemistry of Pyrotechnics : Basic Principles and Theory, Third Edition
Chris Mocella
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Photovoltaic Thermal Collectors with Nanofluids and Nano-PCM
Ali H. A. Al-Waeli
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