Nutrition and Traumatic Brain Injury : Improving Acute and Subacute Health Outcomes in Military Personnel
Institute of Medicine
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A Framework for Assessing Effects of the Food System
National Research Council
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Use of Dietary Supplements by Military Personnel
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Foodborne Disease and Public Health : Summary of an Iranian-American Workshop
National Research Council
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Joint U.S.-Mexico Workshop on Preventing Obesity in Children and Youth of Mexican Origin : Summary
Institute of Medicine
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Nutritional Risk Assessment : Perspectives, Methods, and Data Challenges: Workshop Summary
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Fitness Measures and Health Outcomes in Youth
Committee on Fitness Measures and Health Outcomes in Youth
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Fitness Measures and Health Outcomes in Youth
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Exploring Health and Environmental Costs of Food : Workshop Summary
National Research Council
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Exploring Health and Environmental Costs of Food : Workshop Summary
National Research Council
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Exploring Health and Environmental Costs of Food : Workshop Summary
National Research Council
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Sodium Intake in Populations : Assessment of Evidence
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Sodium Intake in Populations : Assessment of Evidence
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Institute of Medicine
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A Framework for Assessing Effects of the Food System
National Research Council
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A Framework for Assessing Effects of the Food System
National Research Council
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Meeting the Dietary Needs of Older Adults : Exploring the Impact of the Physical, Social, and Cultural Environment: Workshop Summary
Engineering, and Medicine National Academies of Sciences
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Meeting the Dietary Needs of Older Adults : Exploring the Impact of the Physical, Social, and Cultural Environment: Workshop Summary
Engineering, and Medicine National Academies of Sciences
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Finding a Path to Safety in Food Allergy : Assessment of the Global Burden, Causes, Prevention, Management, and Public Policy
Engineering, and Medicine National Academies of Sciences
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Finding a Path to Safety in Food Allergy : Assessment of the Global Burden, Causes, Prevention, Management, and Public Policy
Engineering, and Medicine National Academies of Sciences
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Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease
Engineering, and Medicine National Academies of Sciences
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