Plant Biodiversity : Monitoring, Assessment and Conservation
Abid (University of Tabuk, Saudi Arabia) Ansari
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£174.75
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Postharvest Biology and Technology of Temperate Fruits
Shabir Ahmad Mir
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Postharvest Biology and Technology of Temperate Fruits
Shabir Ahmad Mir
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Production Technology of Stone Fruits
Mohammad Maqbool Mir
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Production Technology of Stone Fruits
Mohammad Maqbool Mir
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Plant Extracts: Applications in the Food Industry
Shabir Ahmad (Assistant Professor, Department of Food Science and Mir
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Handbook of Fruit Wastes and By-Products : Chemistry, Processing Technology, and Utilization
Khalid Muzaffar
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Handbook of Fruit Wastes and By-Products : Chemistry, Processing Technology, and Utilization
Khalid Muzaffar
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Handbook of Fruit Wastes and By-Products : Chemistry, Processing Technology, and Utilization
Khalid Muzaffar
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Whole Grains : Processing, Product Development, and Nutritional Aspects
Shabir Ahmad (Department of Food Technology, Islamic University o Mir
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Whole Grains : Processing, Product Development, and Nutritional Aspects
Shabir Ahmad (Department of Food Technology, Islamic University o Mir
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Whole Grains : Processing, Product Development, and Nutritional Aspects
Shabir Ahmad (Department of Food Technology, Islamic University o Mir
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£170.00
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Gluten-free Bread Technology
Shabir Ahmad Mir
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£109.99
£104.49
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Emerging Technologies for Shelf-Life Enhancement of Fruits
Basharat Nabi Dar
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Emerging Technologies for Shelf-Life Enhancement of Fruits
Basharat Nabi Dar
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Emerging Technologies for Shelf-Life Enhancement of Fruits
Basharat Nabi Dar
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Emerging Technologies for Shelf-Life Enhancement of Fruits
Basharat Nabi Dar
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Sustainable Postharvest Technologies for Fruits and Vegetables
Sajid Ali
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