Mrs Quinn's Rise to Fame
Olivia Ford
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Business for Punks : Break All the Rules - the BrewDog Way
James Watt
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The Ten (Food) Commandments
Jay Rayner
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Out of the Frying Pan : Scenes from My Life
Keith Floyd
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Taste : The No.1 Sunday Times Bestseller
Stanley Tucci
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Work Clean : The Life-Changing Power of Mise-En-Place to Organize Your Life, Work and Mind
Dan Charnas
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All Cheeses Great and Small : A Life Less Blurry
Alex James
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How to Be a Man
Chabuddy G
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A Short History of Drunkenness
Mark Forsyth
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First Bite : How We Learn to Eat
Bee Wilson
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Recipe for Life : The Autobiography
Mary Berry
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Nourish & Glow: The 10-Day Plan : Kickstart a lifetime of healthy eating
Amelia Freer
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Cook, Eat, Repeat : Ingredients, recipes and stories.
Nigella Lawson
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Invitation to a Banquet : The Story of Chinese Food
Fuchsia Dunlop
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Cake : A Slice of British Life
Andrew Baker
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The Dish : The Lives and Labor Behind One Plate of Food
Andrew Friedman
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You Can't Screw This Up : Why Eating Takeout, Enjoying Dessert, and Taking the Stress Out of Dieting Leads to Weight Loss That Lasts
Adam Bornstein
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For the Culture : Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes
Klancy Miller
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The Best American Food Writing 2023
Mark Bittman
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A Half Baked Idea : Winner of the Fortnum & Mason’s Debut Food Book Award
Olivia Potts
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The Plant-Based Power Plan : Increase Strength, Boost Energy, Perform at Your Best
TJ Waterfall
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Lift Your Vibe : Eat, breathe and flow to sleep better, find peace and live your best life
Richie Norton
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A Greedy Man in a Hungry World : How (Almost) Everything You Thought You Knew About Food is Wrong
Jay Rayner
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What She Ate : Six Remarkable Women and the Food That Tells Their Stories
Laura Shapiro
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