The Resilient Garden and Allotment Handbook : Enrich your soil, manage pests and diseases and boost biodiversity without toxic chemicals and synthetic fertilisers
Sally Morgan
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The Basics of Regenerative Agriculture : Chemical-free, nature-friendly and community-focused food
Ross Mars
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Many Hands Make a Farm : 47 Years of Questioning Authority, Feeding a Community, and Building an Organic Movement
Jack Kittredge
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Christmas on the Farm : Wintry tales from a life spent working with animals
Adam Henson
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Two for Joy : The untold ways to enjoy the countryside
Adam Henson
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Saying NO to a Farm-Free Future : The Case For an Ecological Food System and Against Manufactured Foods
Chris Smaje
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Barefoot Biodynamics : How Cows, Compost, and Community Help Us Understand Rudolf Steiner’s Agriculture Course
Jeff Poppen
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The One-Straw Revolution
Masanobu Fukuoka
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The Sheep’s Tale : The story of our most misunderstood farmyard animal
John Lewis-Stempel
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The Market Gardener : A Successful Grower's Handbook for Small-Scale Organic Farming
Jean-Martin Fortier
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What is Biodynamic Wine? : The Quality, the Taste, the Terroir
Nicholas Joly
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A Biodynamic Manual : Practical Instructions for Farmers and Gardeners
Pierre Masson
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Two for Joy : The untold ways to enjoy the countryside
Adam Henson
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The Biodynamic Food and Cookbook : Real Nutrition That Doesn't Cost the Earth
Wendy E. Cook
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Our Wild Farming Life : Adventures on a Scottish Highland Croft
Lynn Cassells
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The Living Soil Handbook : The No-Till Grower's Guide to Ecological Market Gardening
Jesse Frost
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Miraculous Abundance : One Quarter Acre, Two French Farmers, and Enough Food to Feed the World
Perrine Herve-Gruyer
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The Winter Harvest Handbook : Year Round Vegetable Production Using Deep-Organic Techniques and Unheated Greenhouses
Eliot Coleman
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Sepp Holzer's Permaculture: A Practical Guide for Farms, Orchards and Gardens
Sepp Holzer
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Natural Skincare For All Seasons : A modern guide to growing & making plant-based products
Silvana de Soissons
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Cosmos, Earth and Nutrition : The Biodynamic Approach to Agriculture
Richard Thornton Smith
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Grassland Management for Organic Farmers
David Younie
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One-Straw Revolutionary : The Philosophy and Work of Masanobu Fukuoka
Larry Korn
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30 Easy Ways to Join the Food Revolution : A Sustainable Cookbook
Ollie Hunter
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