The Gourmet's Guide to Cooking with Liquors and Spirits : Extraordinary Recipes Made with Vodka, Rum, Whiskey, and More!
Dwayne Ridgaway
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Shake, Stir, Pour-Fresh Homegrown Cocktails : Make Syrups, Mixers, Infused Spirits, and Bitters with Farm-Fresh Ingredients-50 Original Recipes
Katie Loeb
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Savory Cocktails : Sour Spicy Herbal Umami Bitter Smoky Rich Strong
Greg Henry
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The Cocktail Club : A Year of Recipes and Tips for Spirited Tasting Parties
Maureen Christian-Petrosky
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The Art of Distilling Whiskey and Other Spirits : An Enthusiast's Guide to the Artisan Distilling of Potent Potables
Bill Owens
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From Barley to Blarney : A Whiskey Lover's Guide to Ireland
Sean Muldoon
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Buffalo, Barrels, and Bourbon : The Story of How Buffalo Trace Distillery Became The World's Most Awarded Distillery
F. Paul Pacult
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Buffalo, Barrels, and Bourbon : The Story of How Buffalo Trace Distillery Became The World's Most Awarded Distillery
F. Paul Pacult
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Cannabis Drinks : Secrets to Crafting CBD and THC Beverages at Home
Jamie Evans
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The Thinking Girl's Guide to Drinking : (Cocktails without Regrets)
Ariane Resnick
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Cocktails Across America : A Postcard View of Cocktail Culture in the 1930s, '40s, and '50s
Diane Lapis
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Be Your Own Bartender : A Surefire Guide to Finding (and Making) Your Perfect Cocktail
Carey Jones
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How to Distill : A Complete Guide from Still Design and Fermentation through Distilling and Aging Spirits
Aaron Hyde
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Whiskey Master Class : The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More
Lew Bryson
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The Craft Cocktail Compendium : Contemporary Interpretations and Inspired Twists on Time-Honored Classics
Warren Bobrow
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The Weird & Wonderful Story of Gin : From the 17th Century to the Present Day
Angela Youngman
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Bartender Magazine's Ultimate Bartender's Guide : More than 1,300 Drinks from the World's Best Bartenders
Foley Ray Foley
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The Dead Rabbit Mixology & Mayhem : The Story of John Morrissey and the World's Best Cocktail Menu
Sean Muldoon
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The New Bloody Mary : More Than 75 Classics, Riffs & Contemporary Recipes for the Modern Bar
Vincenzo Marianella
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The Good Reverend's Guide to Infused Spirits : Alchemical Cocktails, Healing Elixirs, and Cleansing Solutions for the Home and Bar
Michael Alan
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The Hour : A Cocktail Manifesto
Bernard DeVoto
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Shake 'Em Up! : A Practical Handbook of Polite Drinking
Virginia Elliott
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Whiskey : A Global History
Kosar Kevin R. Kosar
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