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The Modern Pioneer Cookbook : Nourishing Recipes From a Traditional Foods Kitchen - eBook

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Gennaro's Verdure : Big and bold Italian recipes to pack your plate with veg - eBook

£14.99

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Simple Country Living : Techniques, Recipes, and Wisdom for the Garden, Kitchen, and Beyond - eBook

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Simple and Delicious Make-Ahead and Freeze Recipes - eBook

Simple and Delicious Make-Ahead and Freeze Recipes

Jessica Fisher

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£7.99

£5.59

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Nukazuke : The Japanese Art of Fermented Pickling - eBook

Nukazuke : The Japanese Art of Fermented Pickling

Nami Yamada

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£19.99

£13.99

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The Full Freezer Method : Five Steps to Transform How You Shop, Cook & Live - eBook

The Full Freezer Method : Five Steps to Transform How You Shop, Cook & Live

Kate Hall

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How to Freeze Fresh Food at Home - eBook

How to Freeze Fresh Food at Home

Caroyn Humphries

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WECK Small-Batch Preserving : Year-Round Recipes for Canning, Fermenting, Pickling, and More - eBook

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The Art of Fermentation : New York Times Bestseller - eBook

The Art of Fermentation : New York Times Bestseller

Sandor Ellix Katz

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£39.95

£27.97

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WECK Home Preserving : Made-from-Scratch Recipes for Water-Bath Canning, Fermenting, Pickling, and More - eBook

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Wild Fermentation : The Flavor, Nutrition, and Craft of Live-Culture Foods - eBook

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Fermented: A beginner's guide to making your own sourdough, yogurt, sauerkraut, kefir, kimchi and more - eBook

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Eat Your Yard : Edible Trees, Shrubs, Vines, Herbs, and Flowers For Your Landscape - eBook

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£4.49

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The Modern Preserver : A mindful cookbook packed with seasonal appeal - eBook

The Modern Preserver : A mindful cookbook packed with seasonal appeal

Kylee Newton

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£0.99

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Neven Maguire's Complete Baby and Toddler Cookbook - eBook

Neven Maguire's Complete Baby and Toddler Cookbook

Neven Maguire

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£3.99

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Wild Fermentation : A Do-It-Yourself Guide to Cultural Manipulation - eBook

Wild Fermentation : A Do-It-Yourself Guide to Cultural Manipulation

Sandor Ellix Katz

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£4.79

£3.83

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Wild Fermentation : A Do-It-Yourself Guide to Cultural Manipulation - eBook

Wild Fermentation : A Do-It-Yourself Guide to Cultural Manipulation

Sandor Ellix Katz

Format: eBook (PDF)

£4.79

£3.83

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Salt & Time : Recipes from a Russian kitchen - eBook

Salt & Time : Recipes from a Russian kitchen

Alissa Timoshkina

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£2.99

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Asian Pickles - eBook

Asian Pickles

Karen Solomon

Format: eBook (EPUB)

£7.41

£5.34

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Smoking Meat : Perfect the Art of Cooking with Smoke - eBook

Smoking Meat : Perfect the Art of Cooking with Smoke

Will Fleischman

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£5.99

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Canning and Preserving For Dummies - eBook

Canning and Preserving For Dummies

Amelia Jeanroy

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£15.99

£10.39

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The Medicinal Chef : Plant-based Diet   How to eat vegan & stay healthy - eBook

The Medicinal Chef : Plant-based Diet How to eat vegan & stay healthy

Dale Pinnock

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£2.99

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The Ultimate Dehydrator Cookbook : The Complete Guide to Drying Food, Plus 398 Recipes, Including Making Jerky, Fruit Leather & Just-Add-Water Meals - eBook

£17.99

£14.39

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Abundance: How to Store and Preserve Your Garden Produce - eBook

Abundance: How to Store and Preserve Your Garden Produce

Alys Fowler

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£2.99

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