The Ethnomusicologists' Cookbook : Complete Meals from Around the World
Sean Williams
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The Ethnomusicologists' Cookbook : Complete Meals from Around the World
Sean Williams
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Aguinaldos : Christmas Customs, Music, and Foods of the Spanish-speaking Countries of the Americas
Virginia Nylander Ebinger
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The British Table : A New Look at the Traditional Cooking of England, Scotland, and Wales
Colman Andrews
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Pasta Modern : New & Inspired Recipes from Italy
Francine Segan
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Under the Shade of Olive Trees : Recipes from Jerusalem to Marrakech and Beyond
Nadia Zerouali
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Mediterranean Vegetarian Feasts
Aglaia Kremezi
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Nashville Eats : Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City
Jennifer Justus
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Recovering Our Ancestors' Gardens : Indigenous Recipes and Guide to Diet and Fitness
Devon A. Mihesuah
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Recovering Our Ancestors' Gardens : Indigenous Recipes and Guide to Diet and Fitness
Devon A. Mihesuah
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Des Moines Register Cookbook
Mcgarvey Carol Mcgarvey
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Food, Cookery, and Dining in Ancient Times : Alexis Soyer's Pantropheon
Alexis Soyer
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Encarnacion's Kitchen : Mexican Recipes from Nineteenth-Century California
Encarnacion Pinedo
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The Lee Bros. Southern Cookbook : Stories and Recipes for Southerners and Would-be Southerners
Matt Lee
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My Korea : Traditional Flavors, Modern Recipes
Hooni Kim
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Sandor Katz's Fermentation Journeys : Recipes, Techniques, and Traditions from around the World
Sandor Ellix Katz
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Paladares : Recipes Inspired by the Private Restaurants of Cuba
Anya von Bremzen
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What's Gaby Cooking : Everyday California Food
Gaby Dalkin
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Win Son Presents a Taiwanese American Cookbook
Ku Josh Ku
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