The Origins of Open Field Agriculture
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Harvesting Labour : Tobacco and the Global Making of Canada's Agricultural Workforce
Edward Dunsworth
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Harvesting Labour : Tobacco and the Global Making of Canada's Agricultural Workforce
Edward Dunsworth
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Modernism in the Green : Public Greens in Modern Literature and Culture
Julia E. Daniel
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Modernism in the Green : Public Greens in Modern Literature and Culture
Julia E. Daniel
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Animal Sourced Foods for Developing Economies : Preservation, Nutrition, and Safety
Muhammad Issa Khan
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Animal Sourced Foods for Developing Economies : Preservation, Nutrition, and Safety
Muhammad Issa Khan
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Forest conservation in protected areas of Bangladesh : Policy and community development perspectives
Mohammad Shaheed Hossain Chowdhury
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Forest Context and Policies in Portugal : Present and Future Challenges
Fernando Reboredo
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The Brazilian Amazon : Politics, Science and International Relations in the History of the Forest
Joana Bezerra
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SAGO : The Equatorial Swamp as a Natural Resource Proceedings of the Second International Sago Symposium, held in Kuala Lumpur, Malaysia, September 15-17, 1979
W.R. Stanton
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World Forests from Deforestation to Transition?
Matti Palo
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The Oat Crop : Production and Utilization
R.W. Welch
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The Potato Crop : The scientific basis for improvement
P.M. Harris
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World Forests, Society and Environment
Matti Palo
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Ways Towards Sustainable Management of Freshwater Resources : Annual Report 1997
T. Spence
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