Microbial Pigments : Applications in Food and Beverage Industry
Mohammed Kuddus
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Microbial Pigments : Applications in Food and Beverage Industry
Mohammed Kuddus
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Microbial Exopolysaccharides : Production and Applications
Shashi Kant (Konkuk University, South Korea) Bhatia
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Microbial Exopolysaccharides : Production and Applications
Shashi Kant (Konkuk University, South Korea) Bhatia
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Biodegradation of Toxic and Hazardous Chemicals : Detection and Mineralization
Kashyap K. Dubey
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Biodegradation of Toxic and Hazardous Chemicals : Remediation and Resource Recovery
Kashyap K Dubey
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Biodegradation of Toxic and Hazardous Chemicals : Detection and Mineralization
Kashyap K. Dubey
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Biodegradation of Toxic and Hazardous Chemicals : Remediation and Resource Recovery
Kashyap K Dubey
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Microbiology with Diseases by Taxonomy, Global Edition
Robert W. Bauman
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Brock Biology of Microorganisms, Global Edition
Michael T. Madigan
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Microbiology: An Introduction, Global Edition
Gerard J. Tortora
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Microbiology: A Laboratory Manual, Global Edition
James G. Cappuccino
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Event Design : Social perspectives and practices
Greg Richards
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Mims' Pathogenesis of Infectious Disease
Anthony A. Nash
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Evolution and Speciation in Protozoa
T.J. Pandian
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Essential Microbiology and Hygiene for Food Professionals
Sibel Roller
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Biotechnology : A Laboratory Course
Jeffrey M. Becker
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Control of Messenger RNA Stability
Joel G. Belasco
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Wood Microbiology : Decay and Its Prevention
Robert A. Zabel
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Gut Feelings : The Microbiome and Our Health
Alessio Fasano
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Host Manipulation by Parasites
Richard Dawkins
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Schistosoma : Biology, Pathology and Control
Barrie G. M. Jamieson
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Prokaryotic Metabolism and Physiology
Byung Hong Kim
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