Beer : Tap Into the Art and Science of Brewing
Charles W. Bamforth
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Beer : Tap Into the Art and Science of Brewing
Charles W. Bamforth
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Sweetened Concentrated Milk Products : Science, Technology, and Engineering
Juan Sebastian Ramirez-Navas
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Functional Foods and Chronic Disease : Role of Sensory, Chemistry and Nutrition
Michel Aliani
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Pseudocereals : Production, Processing, and Nutrition
Sanju Bala Dhull
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Pseudocereals : Production, Processing, and Nutrition
Sanju Bala Dhull
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Food Safety : Quality Control and Management
Mohammed Kuddus
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Food Safety : Quality Control and Management
Mohammed Kuddus
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Nutrition and Diet in Health : Principles and Applications
Adenike Temidayo Oladiji
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Nutrition and Diet in Health : Principles and Applications
Adenike Temidayo Oladiji
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Flavonoids as Nutraceuticals
Rajesh K. Kesharwani
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Flavonoids as Nutraceuticals
Rajesh K. Kesharwani
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Emerging Technologies for the Food Industry : Volume 1: Fundamentals of Food Processing Technology
C. Anandharamakrishnan
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Emerging Technologies for the Food Industry : Volume 1: Fundamentals of Food Processing Technology
C. Anandharamakrishnan
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Emerging Technologies for the Food Industry : Volume 2: Advances in Nonthermal Processing Technologies
C. Anandharamakrishnan
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Emerging Technologies for the Food Industry : Volume 2: Advances in Nonthermal Processing Technologies
C. Anandharamakrishnan
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Emerging Technologies for the Food Industry : Volume 3: ICT Applications and Future Trends in Food Processing
C. Anandharamakrishnan
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Emerging Technologies for the Food Industry : Volume 3: ICT Applications and Future Trends in Food Processing
C. Anandharamakrishnan
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Preventive and Therapeutic Role of Vitamins as Nutraceuticals
Khemchand R. Surana
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Preventive and Therapeutic Role of Vitamins as Nutraceuticals
Khemchand R. Surana
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Improving and Tailoring Enzymes for Food Quality and Functionality
Rickey Y. Yada
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Wealth out of Food Processing Waste : Ingredient Recovery and Valorization
M. Selvamuthukumaran
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