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Hospitality Management : A Brief Introduction - eBook

Hospitality Management : A Brief Introduction

Roy C Wood

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£34.99

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Sketching User Experiences: Getting the Design Right and the Right Design - eBook

Sketching User Experiences: Getting the Design Right and the Right Design

Bill Buxton

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£31.99

£27.19

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Practical Cookery, 13th Edition for Level 2 NVQs and Apprenticeships - eBook

Practical Cookery, 13th Edition for Level 2 NVQs and Apprenticeships

David Foskett

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£27.49

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Check-in Check-Out: Managing Hotel Operations : Pearson New International Edition - eBook

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Introduction to the Hair and Beauty Sector Library eBook - eBook

Introduction to the Hair and Beauty Sector Library eBook

Gilly Ford

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£22.40

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Basic Cookery for Foundation Learning - eBook

Basic Cookery for Foundation Learning

Keyth Richardson

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Skin Care and Cosmetic Ingredients Dictionary - eBook

Skin Care and Cosmetic Ingredients Dictionary

Michalun/DiNardo

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£23.19

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Essentials of Lean Six Sigma - eBook

Essentials of Lean Six Sigma

Salman Taghizadegan

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Hairdressing: Level 1 : The Interactive Textbook - eBook

Hairdressing: Level 1 : The Interactive Textbook

Charlotte Church

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£36.99

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Hairdressing: Level 1 : The Interactive Textbook - eBook

Hairdressing: Level 1 : The Interactive Textbook

Charlotte Church

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Construction Project Management : An Integrated Approach - eBook

Construction Project Management : An Integrated Approach

Peter Fewings

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Beauty Basics - eBook

Beauty Basics

Nordmann

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£21.59

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Hairdressing and Barbering, The Foundations - eBook

Hairdressing and Barbering, The Foundations

Palladino/Green

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£28.79

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Practical Cookery for the Level 2 Technical Certificate in Professional Cookery - eBook

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The City & Guilds Textbook Level 2 Hairdressing and Barbering for the Technical Certificates - eBook

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The City & Guilds Textbook Level 2 Diploma for Hair Professionals for Apprenticeships in Professional Hairdressing and Professional Barbering - eBook

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The Cornell School of Hotel Administration on Hospitality : Cutting Edge Thinking and Practice - eBook

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Competitive Engineering : A Handbook For Systems Engineering, Requirements Engineering, and Software Engineering Using Planguage - eBook

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Pastry Chef's Companion : A Comprehensive Resource Guide for the Baking and Pastry Professional - eBook

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£21.21

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The World of Waiters - eBook

The World of Waiters

Gerald Mars

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£29.15

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On Baking : Pearson New International Edition - eBook

On Baking : Pearson New International Edition

Sarah R. Labensky

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Foodservice Management: Principles and Practices, Global Edition - eBook

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Anatomy & Physiology: Therapy Basics                                  Fourth Edition - eBook

Anatomy & Physiology: Therapy Basics Fourth Edition

Helen McGuinness

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£22.99

£20.69

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Beauty Therapy - eBook

Beauty Therapy

Nordmann

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£30.39

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