The Great British Bake Off: Kitchen Classics : The official 2023 Great British Bake Off book
The The Bake Off Team
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The Good Bite’s High Protein Meal Prep Manual : Delicious, easy low-calorie recipes with full nutritional breakdowns & food-tracking barcodes
Niall Kirkland
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M'Lady's Book of Household Secrets : Recipes, Remedies and Essential Etiquette
The Hon. Sarah Macpherson
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Preserving and Canning for Beginners : Quick and Easy Ways to Can, Pickle, and Jam All Your Favorite Veggies, Fruits, and Meats
Editors of the Harvard Common Press
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Yankee's Lost & Vintage Recipes
The Editors of Yankee Magazine
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Agave Spirits : The Past, Present, and Future of Mezcals
Gary Paul (University of Arizona) Nabhan
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Camp Cooking
National Museum Of Forest Service History
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The Great British Bake Off: Get Baking for Friends and Family
The The Bake Off Team
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The Great British Bake Off: A Bake for all Seasons : The official 2021 Great British Bake Off book
The The Bake Off Team
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The Great British Bake Off: Love to Bake
The The Bake Off Team
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The Alchemist Cocktail Book : Master the dark arts of mixology
The Alchemist
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The Great British Bake Off: The Big Book of Amazing Cakes
The The Bake Off Team
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The Great British Bake Off: Favourite Flavours : The official 2022 Great British Bake Off book
The The Bake Off Team
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Bake It. Slice It. Eat It. : One Pan, Over 90 Unbeatable Recipes and a Lot of Fun
The Exploding Bakery
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Official High Times Cannabis Cookbook
Editors of High Times Magazine
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Brewing Classic Styles : 80 Winning Recipes Anyone Can Brew
Jamil Zainasheff
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Everything You Need to Know About Whisky : (But are too afraid to ask)
Nick Morgan
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Gin: Distilled : The Essential Guide for Gin Lovers
founders of Junipalooza, The Ginsmith Award and the G The Gin Foundry
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The Real Meal Revolution 2.0 : The upgrade to the radical, sustainable approach to healthy eating that has taken the world by storm
Jonno Proudfoot
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Bong Appetit : Mastering the Art of Cooking with Weed
Editors of MUNCHIES
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The Silver Spoon : Recipes for Babies
The Silver Spoon Kitchen
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The Tofoo Cookbook : 100 delicious, easy & meat free recipes
The Tofoo Co.
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Preserving Food without Freezing or Canning : Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
The Gardeners and Farmers of Centre Terre Vivante
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Men's Health Muscle Chow : More Than 150 Easy-to-Follow Recipes to Burn Fat and Feed Your Muscles : A Cookbook
Gregg Avedon
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