Food in Early Modern Europe
Ken (University of the Pacific, USA) Albala
Out of stock
Format: Book (Hardback)
Cooking in Europe, 1250-1650
Ken (University of the Pacific, USA) Albala
Out of stock
Format: Book (Hardback)
Saberes con sabor : Culturas hispanicas a traves de la cocina
Conxita (the University of Wyoming, USA) Domenech
Out of stock
Format: Book (Hardback)
Regional American Food Culture
Lucy M. (Independent Scholar and Founder of the Center for Food Long
Out of stock
Format: Book (Hardback)