Bake Me I'm Yours...Christmas : Over 20 Delicious Festive Treats: Cookies, Cupcakes, Brownies & More
Editors of David & (Author) Editors of David & Charles
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Petersham Nurseries
The Boglione Family
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The Duchess of Northumberland's Little Book of Jams, Jellies and Preserves
The Duchess of Northumberland
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The Duchess of Northumberland's Little Book of Cocktails, Cordials and Elixirs
The Duchess of Northumberland
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Seafood Handbook : The Comprehensive Guide to Sourcing, Buying and Preparation
The Editors of Seafood Business
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Seasons at Highclere : Gardening, Growing, and Cooking through the Year at the Real Downton Abbey
The Countess of Carnarvon
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Country Wisdom Almanac : 373 Tips, Crafts, Home Improvements, Recipes, and Homemade Remedies
Editors of Storey Publishing
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The Missouri Cook Book : Proved Recipes
Ladies of the Baptist Church
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Choice Recipes (Order of Eastern Star)
Order of the Eastern Star
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Modern Batch Cookery
The Culinary Institute of America (CIA)
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The Diabetic Gourmet Cookbook : More Than 200 Healthy Recipes from Homestyle Favorites to Restaurant Classics
Editors of The Diabetic Gourmet magazine
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The Professional Chef, Study Guide
The Culinary Institute of America (CIA)
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The Diabetic Gourmet Cookbook : More Than 200 Healthy Recipes from Homestyle Favorites to Restaurant Classics
Editors of The Diabetic Gourmet magazine
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Techniques of Healthy Cooking
The Culinary Institute of America (CIA)
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Friendship Club Cook Book
Wisconsi The Friendship Club of Madison
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The Alchemist Cocktail Book : Master the dark arts of mixology
The Alchemist
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Pret-a-Portea : High-Fashion Bakes & Biscuits
The Berkeley
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Food in Early Modern Europe
Ken (University of the Pacific, USA) Albala
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The Bob's Burgers Burger Book : Real Recipes for Joke Burgers
Loren Bouchard
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A Time to Eat Cake
Students of the 826 Valencia Writing Project
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