ROOT CELLARING FOR PREPPERS: Food Security for Preppers : Storing Fresh Produce All Year Round
Yugen Daniel
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ROOT CELLARING FOR PREPPERS: A Prepper's Guide to Root Cellaring : Essential Skills for Sustainable Living
Yugen Daniel
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PICKLING AND FERMENTING COOKBOOK FOR PREPPERS: The Art and Science of Fermentation : Techniques for Preparing Probiotic Foods
Yugen Daniel
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PICKLING AND FERMENTING COOKBOOK FOR PREPPERS: The Prepper's Cookbook : Pickling and Fermenting Recipes for Sustainable Living
Yugen Daniel
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AMISH CANNING AND PRESERVING COOKBOOK : The Complete Beginner's Guide to Learn to Make Soups, Sauces, Pickles, Relishes and More
Josephine Fisher
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AMISH CANNING AND PRESERVING COOKBOOK : Tips and Tricks to Learn Grandma's Secrets to Water Bath and Pressure Canning Meat, Vegetables and Much More
Josephine Fisher
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AMISH CANNING AND PRESERVING COOKBOOK : The Complete Delicious Water Bath Canning and Preserving Recipes
Josephine Fisher
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Smoking and Salt Curing Cookbook FOR PREPPERS : 100+ Best Recipes to Preserve Meat and Seafood for Survival
Teresita Vargas
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Smoking and Salt Curing Cookbook FOR PREPPERS : Tips and Tricks to Canning, Smoking, Salt Curing, Freezing and Freeze-Drying Meat products, Seafood and Fruits and Vegetables
Teresita Vargas
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Smoking and Salt Curing Cookbook FOR PREPPERS : 2000 Days of Easy and Delicious Homemade Recipes for Jerky, Fruit, Vegetables, and Herbs to Be Prepared for the Incoming Crisis
Teresita Vargas
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Amish Canning and Preserving COOKBOOK : 100+ Complete Delicious Waterbath Canning and Preserving Recipes
Teresita Vargas
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Amish Canning and Preserving COOKBOOK : Delicious Recipes for Canning and Preserving Tasty Soups, Sauces, Fruits, Vegetables, Pickles, Relish, and Much More
Teresita Vargas
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The Pumpkin Spice Cookbook : 60 Wonderfully Warming Recipes
Heather Thomas
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Home Canning of Fruits and Vegetables
Mary E Creswell
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Jams With a Twist : 70 Deliciously Different Jam Recipes to Inspire and Delight
Kylee Newton
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Home-made Pickles, Chutneys and Relishes
Catherine & Mayhew, Maggie Atkinson
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Bitesize Jams and Preserves
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£4.99
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Complete Book of Preserves, Pickles, Jellies, Jams & Chutneys
Catherine & Mayhew, Maggie Atkinson
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Home-made Pickles, Chutneys and Relishes
Catherine Atkinson
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How To Make Jams, Pickles and Preserves
Cyril Grange
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The Duchess of Northumberland's Little Book of Jams, Jellies and Preserves
The Duchess of Northumberland
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Traditional Country Preserving : From freezing and drying to jams and pickles, how to preserve fruit and vegetables at home
Diana Peacock
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A Pot of Marmalade : The ultimate guide to making and cooking with marmalade
Sarah Randell
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Storing Your Home Grown Fruit and Vegetables : How to Make Your Garden's Bounty Last all Year Round
Paul Peacock
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