Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

The Development of Biochemistry in Canada, PDF eBook

The Development of Biochemistry in Canada PDF

Part of the Heritage series

PDF

Please note: eBooks can only be purchased with a UK issued credit card and all our eBooks (ePub and PDF) are DRM protected.

Description

Biochemistry is a relatively new science in Canada. E. Gordon Young, an early specialist in the field who knew personally many of the prominent biochemists in this country, is a particularly appropriate writer for this first history of the development of the science in Canada. He deals with the origins and development of biochemistry, first at fourteen universities, then at agricultural colleges, and subsequently in industry, government laboratories, and special institutions, and also with the biochemists involved throughout. The book then touches on biochemical societies and journals, financial support of research, and technical progress. The volume will interest biochemists and other scientists in related fields.

Information

Information