Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

Supporting your high street Find out how »
Wheat : Productivity Enhancement Under Changing Climate, Hardback Book

Wheat : Productivity Enhancement Under Changing Climate Hardback

Hardback

Available to Order - This title is available to order, with delivery expected within 2 weeks

Description

Wheat is the most widely grown and consumed cereal in the world and its demand is expected to grow due to increasing population, change in food habits in favour of wheat and nutritional requirements.

Despite adverse effects of biotic and abiotic stresses, India harvested all time high wheat production of 85.93 million tons from 29.5 million hectare during 2010-11.

To address the challenges of plateauing yield, anticipated threats and researchable issues, an International Group Meeting was organized during February 9-12, 2011.

In this international event, renowned researchers of different disciplines representing wheat growing countries deliberated on various issues. The information encompasses various researchable areas, possible impact of climate change and future strategies to enhance wheat production on sustainable basis.

This book will be very useful for the wheat researchers, students and policy makers for ensuring food and nutritional security at global level.

Information

Save 5%

£59.95

£56.95

Available to Order - This title is available to order, with delivery expected within 2 weeks
Add to Basket
Sign in to add to wishlist
 
Free Home Delivery

on all orders

 
Pick up orders

from local bookshops

Information