The WineMaker Guide to Home Winemaking : Craft Your Own Great Wine * Beginner to Advanced Techniques and Tips * Recipes for Classic Grape and Fruit Wines
WineMaker
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Add to BasketGood Honest Tales : 150 Years of Batemans Brewery
Adam Cartwright
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Coffee Art Masterclass : 50 incredible coffee designs for the home barista
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Nerikomi : The Art of Colored Clay
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Beer : Tap Into the Art and Science of Brewing
Charles W. (Senior Quality Adviser, Senior Quality Adviser, Bamforth
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Found and Ground : A Practical Guide to Making Your Own Foraged Paints
Caroline Ross
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Add to BasketIn Pursuit of Color : From Fungi to Fossil Fuels: Uncovering the Origins of the World's Most Famous Dyes
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The Instant Coffee Shop : How to Open a Cafe in a Week
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Add to BasketThe Whisky Distilleries of the United Kingdom
Alfred Barnard
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Whiskypedia : A Gazetteer of Scotch Whisky
Charles MacLean
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Ketogenic : The Science of Therapeutic Carbohydrate Restriction in Human Health
Tim (Author or co-author of more than 550 scientific publicati Noakes
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Python for Chemists
Christian Hill
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CRC Handbook of Chemistry and Physics
John Rumble
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The New Cultures of Food : Marketing Opportunities from Ethnic, Religious and Cultural Diversity
Martin K. Hingley
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Food : The Chemistry of its Components
Tom Coultate
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Add to BasketProgrammable Planet : The Synthetic Biology Revolution
Ted Anton
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The Combination Products Handbook : A Practical Guide for Combination Products and Other Combined Use Systems
Susan (Combination products Consulting Services LLC, USA) Neadle
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Benchmarking in Food and Farming : Creating Sustainable Change
Lisa Jack
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