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Microorganisms in Sustainable Agriculture, Food, and the Environment, Paperback / softback Book

Microorganisms in Sustainable Agriculture, Food, and the Environment Paperback / softback

Edited by Deepak Kumar (Point Pleasant, New Jersey, USA) Verma, Prem Prakash (Point Pleasant, New Jersey, USA) Srivastav

Paperback / softback

Out of stock

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In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today’s scientific farming that is a backbone of economy all over the globe.

Microorganisms in Sustainable Agriculture, Food, and the Environment fills the need for a comprehensive volume on recent advances and innovations in microbiology.

The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.

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£82.99

£82.75

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