Climate Change and Food Production EPUB
by Jodie Mangor
Part of the Taking Earth's Temperature series
EPUB
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Description
What we eat can help decide the future. Learn how our food sources are closely linked to climate change and what we can do to help limit its affects. This title supports NGSS for Earth and Human activity.
Information
-
Download - Immediately Available
- Format:EPUB
- Pages:48 pages
- Publisher:Rourke Educational Media
- Publication Date:01/02/2019
- Category:
- ISBN:9781731610829
Other Formats
- PDF from £13.97
Information
-
Download - Immediately Available
- Format:EPUB
- Pages:48 pages
- Publisher:Rourke Educational Media
- Publication Date:01/02/2019
- Category:
- ISBN:9781731610829