Automation for Food Engineering : Food Quality Quantization and Process Control PDF
by Yanbo (Texas A&M University, College Station, Texas, USA Texas A&M University, College Statio Huang, A. Dale Whittaker, Ronald E. (Texas A&M University, College Station, Texas, USA) Lacey
Part of the Contemporary Food Science series
Please note: eBooks can only be purchased with a UK issued credit card and all our eBooks (ePub and PDF) are DRM protected.
Description
In the past ten years electronics and computer technologies have significantly pushed forward the progress of automation in the food industry.
The application of these technologies to automation for food engineering will produce more nutritious, better quality, and safer items for consumers.
Automation for Food Engineering: Food Quality Quantizatio
Information
-
Download - Immediately Available
- Format:PDF
- Pages:240 pages
- Publisher:Taylor & Francis Inc
- Publication Date:28/06/2001
- Category:
- ISBN:9781420039023
Information
-
Download - Immediately Available
- Format:PDF
- Pages:240 pages
- Publisher:Taylor & Francis Inc
- Publication Date:28/06/2001
- Category:
- ISBN:9781420039023
