Finding Meaning in Wine : A US Blend
Michael Sinowitz
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Finding Meaning in Wine : A US Blend
Michael Sinowitz
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Food Crime : An Introduction to Deviance in the Food Industry
Matthew Robinson
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Food Crime : An Introduction to Deviance in the Food Industry
Matthew Robinson
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Concentration and Power in the Food System : Who Controls What We Eat?
Professor Philip H. (Michigan State University, USA) Howard
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Kosher USA : How Coke Became Kosher and Other Tales of Modern Food
Roger (Hagley Museum and Library) Horowitz
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Add to BasketCoffee : A Comprehensive Guide to the Bean, the Beverage, and the Industry
Robert W. Thurston
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Add to BasketFrom Modern Production to Imagined Primitive : The Social World of Coffee from Papua New Guinea
Paige West
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Appetite for Innovation : Creativity and Change at elBulli
M. Pilar Opazo
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Add to BasketMore Than Just Food : Food Justice and Community Change
Garrett Broad
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Add to BasketInvisible Giant : Cargill and Its Transnational Strategies
Brewster Kneen
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The Slow Food Story : Politics and Pleasure
Geoff Andrews
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Autism: Exploring the Benefits of a Gluten- and Casein-Free Diet : A practical guide for families and professionals
Paul Whiteley
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Eat Your Genes : How Genetically Modified Food is Entering Our Diet
Stephen Nottingham
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HACCP : A Food Industry Briefing
Sara E. (Pillsbury Europe) Mortimore
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Ale, Beer and Brewsters in England : Women's Work in a Changing World, 1300-1600
Judith M. (Professor of History, Professor of History, Univer Bennett
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Building Nature's Market : The Business and Politics of Natural Foods
Laura J. Miller
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Add to BasketGarden Variety : The American Tomato from Corporate to Heirloom
John Hoenig
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£24.79
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Add to BasketA Geography of Digestion : Biotechnology and the Kellogg Cereal Enterprise
Nicholas Bauch
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£24.35
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Add to BasketCounter-Cola : A Multinational History of the Global Corporation
Amanda Ciafone
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Add to BasketContested Tastes : Foie Gras and the Politics of Food
Michaela DeSoucey
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£28.00
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Add to BasketFood for Change : The Politics and Values of Social Movements
Jeff Pratt
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When Champagne Became French : Wine and the Making of a National Identity
Kolleen M. (Associate Professor, Ricardo Romo Distinguished Profe Guy
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