Organic and inorganic contaminants in marine sediments off northern Mozambique : results from the R/V Dr Fridtjof Nansen environmental survey, programme report
Food and Agriculture Organization
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Joint FAO/WHO Expert Meeting on Tropane Alkaloids : 30 March-3 April 2020
Food and Agriculture Organization
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Guidelines for African Swine Fever (ASF) prevention and control in smallholder pig farming in Asia : farm biosecurity, slaughtering and restocking
Food and Agriculture Organization
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Practical guidelines for early warning : early action plans on agricultural drought
Giulio Fuganti
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Risk profile : Group B Streptococcus (GBS)Streptococcus agalactiae sequence type (ST) 283in freshwater fish
Food and Agriculture Organization
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Improving diets in rural Ghana : food system analysis to identify opportunities for nutrition-sensitive small and medium enterprises
Food and Agriculture Organization
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Agricultural finance Africa : coaching programme guidance notes, ADA/FAO April 2017 - April 2021
Food and Agriculture Organization
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Climate-smart agriculture case studies 2021 : projects from around the world
Food and Agriculture Organization
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The FAO action plan on antimicrobial resistance 2021-2025 : supporting innovation and resilience in food and agriculture sectors
Food and Agriculture Organization
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Food outlook : biannual report on global food markets, November 2021
Food and Agriculture Organization
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Pesticide Residues in Food - 2013 : Toxicological Part 2
Collaborating Centre for Mental Health Rese World Health Organization
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Pulp and paper capacities : survey 2012-2017
Food and Agriculture Organization
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Report of the seventh session of the Sub-Committee on Aquaculture : St. Petersburg, Russian Federation, 7-11 October 2013
Food and Agriculture Organization
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Review of the state of the world marine capture fisheries management : Pacific Ocean
Food and Agriculture Organization
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FAO statistical pocketbook 2012 : world food and agriculture
Food and Agriculture Organization
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Residue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 75th meeting, Rome, Italy, 8-17 November 2011
Joint FAO/WHO Expert Committee on Food Additives
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The state of food and agriculture 2012
Food and Agriculture Organization
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Report of the Sixth Meeting of the RECOFI Working Group on Fisheries Management : Doha, The State of Qatar, 5-8 November 2012
Food and Agriculture Organization
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Eating well for good health : lessons on nutrition and healthy diets
Valeria Menza
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The state of food and agriculture 2013
Food and Agriculture Organization
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Mainstreaming disaster risk reduction into agriculture : a case study from Bicol Region, Philippines
Food and Agriculture Organization
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Food wastage footprint : impacts on natural resources
Food and Agriculture Organization
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Joint FAO/WHO expert meeting on the public health risks of histamine and other biogenic amines from fish and fisheries products : meeting report, 23-27 July 2012, FAO Headquarters, Rome Italy
Food and Agriculture Organization
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