Scorched : The Ultimate Guide to Barbecuing Fish
Genevieve Taylor
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Beer-Can Chicken (Revised Edition) : Foolproof Recipes for the Crispiest, Crackliest, Smokiest, Most Succulent Birds You’ve Ever Tasted (Revised)
Steven Raichlen
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Project Smoke : Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)
Steven Raichlen
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Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too
Steven Raichlen
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Charred : The Complete Guide to Vegetarian Grilling and Barbecue
Genevieve Taylor
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The Ultimate Wood-Fired Oven Cookbook : Recipes, Tips and Tricks that Make the Most of Your Outdoor Oven
Genevieve Taylor
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How to Grill : The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook
Steven Raichlen
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Seared : The Ultimate Guide to Barbecuing Meat
Genevieve Taylor
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Foolproof BBQ : 60 Simple Recipes to Make the Most of Your Barbecue
Genevieve Taylor
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Project Fire : Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores
Steven Raichlen
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