Cooking with Anna : Modern home cooking with Irish heart
Anna Haugh
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Nortena : Authentic Family Recipes from Northern Mexico
Karla Zazueta
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Zao Fan: Breakfast of China
Michael Zee
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The Authentic Ukrainian Kitchen : Recipes from a Native Chef
Yevhen Klopotenko
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Bethlehem : A Celebration of Palestinian Food
Fadi Kattan
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Cooking Greens on Fire : Vegetarian Recipes for the Dutch Oven and Grill
Eva Helb k Tram
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Wild Figs and Fennel : A Year in an Italian Kitchen
Letitia Clark
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Italian Snacking : Sweet and Savory Recipes for Every Hour of the Day
Anna Francese Gass
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Ellie's Table : Food From Memory and Food From Home
Ellie Bouhadana
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Persiana: Recipes from the Middle East & Beyond : The special gold-embellished 10th anniversary edition
Sabrina Ghayour
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The Food of Southern Thailand
Austin Bush
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Nicoise : Market-Inspired Cooking from France's Sunniest City
Rosa Jackson
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Thoughtful Cooking : Recipes Rooted in the New South
William Stark Dissen
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The Kitchen : Cooking for Your Community
Kimbal Musk
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Sugar Taco at Home : Plant-Based Mexican Recipes from our L.A. Restaurant
Jayde Nicole
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Dishes with Strange Names : Traditional British and Irish Food
Ian Grierson
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The Cookbook of All Time : Recipes, Stories, and Cooking Advice from a Neighborhood Restaurant
Ashley Bernee Wells
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mmm... Manitoba : The Stories Behind the Foods We Eat
Kimberley Moore
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Boheme Cooking : French Vegetarian Recipes
Carrie Solomon
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