The Full Freezer Method : Five Steps to Transform How You Shop, Cook & Live
Kate Hall
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The Batch Lady Grab and Cook : No-fuss prep-ahead meals to make life easy
Suzanne Mulholland
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Garden to Table Cookbook : A Guide to Preserving and Cooking What You Grow
Kayla Butts
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£16.99
£12.99
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Add to BasketSimple Country Living : Techniques, Recipes, and Wisdom for the Garden, Kitchen, and Beyond
Annette Thurmon
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Slow Drinks : A Field Guide to Foraging and Fermenting Seasonal Sodas, Botanical Cocktails, Homemade Wines, and More
Danny Childs
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The Preserving Garden : Bottle, pickle, ferment and cook homegrown food all year round
Jo Turner
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Preserved: Condiments : 25 Recipes Volume 1
Darra Goldstein
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Preserved: Fruit : 25 Recipes Volume 2
Darra Goldstein
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Preserving with a Purpose : Next-Generation Canning Recipes and Kitchen Wisdom
Sarah Thrush
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Not Just Jam : The Fat Pig Farm book of preserves, pickles & sauces
Matthew Evans
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Preserving and Canning for Beginners : Quick and Easy Ways to Can, Pickle, and Jam All Your Favorite Veggies, Fruits, and Meats
Editors of the Harvard Common Press
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£12.99
£10.75
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Add to BasketVinegar : The Complete Guide to Making Your Own
Caroline Gilmartin
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Fermenter : DIY Fermentation for Vegan Fare, Including Recipes for Krauts, Pickles, Koji, Tempeh, Nut- & Seed-Based Cheeses, Fermented Beverages & What to Do with Them
Aaron Adams
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£26.99
£19.35
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Add to BasketMastering Fermentation : 100+ Homemade Recipes for Sustainable Living
Keith Sarasin
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A Beginner's Guide to Japanese Fermentation : Healthy Home-Style Recipes Using Shio Koji, Amazake, Brown Rice Miso, Nukazuke Pickles & Much More!
Hiroko Shirasaki
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Pickle & Ferment : Preserve Your Produce & Brew Delicious Probiotic Drinks
Susan Crowther
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£14.99
£12.19
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Add to BasketGrillo's Presents Pickled : 100 Pickle-centric Recipes to Change Your Life
Grillo's Pickles
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End of the Trail Eats : Cowboy-Approved Recipes from the Cowtown Cafe to the Saloon
Natalie Bright
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The Novice Canner's Companion - Easy and Safe Home Preserving Techniques : Offers step-by-step instructions and focuses on foundational canning knowledge
Prudence Preserve
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Safety First : Home Canning Basics - Understanding and Applying Food Safety Practices
Celia Cansafe
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