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The Professional Chef - Book

The Professional Chef

The Culinary Institute of America (CIA)

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£75.95

£73.25

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Yankee's Lost & Vintage Recipes - Book

Yankee's Lost & Vintage Recipes

The Editors of Yankee Magazine

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£14.99

£13.79

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Eat So What! Complete Edition : Book 1 and 2: Eat So What! Smart Ways to Stay Healthy & The Power of Vegetarianism - Book

Eat So What! Complete Edition : Book 1 and 2: Eat So What! Smart Ways to Stay Healthy & The Power of Vegetarianism

La Fonceur

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Prison Recipes and Prison Cookbooks - Book

Prison Recipes and Prison Cookbooks

A.E. (Ami Stearns an Assistant Professor in the Department of Stearns

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£130.00

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Mastering the Art of French Cooking, Vol.2 - Book

Mastering the Art of French Cooking, Vol.2

Julia Child

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£25.00

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The Great British Bake Off: Get Baking for Friends and Family - Book

The Great British Bake Off: Get Baking for Friends and Family

The The Bake Off Team

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£20.00

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Nadiya’s Everyday Baking : Over 95 simple and delicious new recipes as featured in the BBC2 TV show - Book

Nadiya’s Everyday Baking : Over 95 simple and delicious new recipes as featured in the BBC2 TV show

Nadiya Hussain

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£25.00

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Tasting Beer, 2nd Edition : An Insider's Guide to the World's Greatest Drink - Book

Tasting Beer, 2nd Edition : An Insider's Guide to the World's Greatest Drink

Randy Mosher

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£15.99

£13.49

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The 2-Day Diet Cookbook - Book

The 2-Day Diet Cookbook

Dr. Michelle Harvie

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£20.00

£16.09

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A Taste of the Sun: Gino's Italian Escape (Book 2) - Book

A Taste of the Sun: Gino's Italian Escape (Book 2)

Gino D'Acampo

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Great British Bake Off - Bake it Better (No.2): Biscuits - Book

Great British Bake Off - Bake it Better (No.2): Biscuits

Annie Rigg

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£16.99

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The Great British Bake Off: A Bake for all Seasons : The official 2021 Great British Bake Off book - Book

The Great British Bake Off: A Bake for all Seasons : The official 2021 Great British Bake Off book

The The Bake Off Team

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£22.00

£17.79

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Cooking for Geeks, 2e - Book

Cooking for Geeks, 2e

Jeff Potter

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£35.99

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The Real Meal Revolution 2.0 : The upgrade to the radical, sustainable approach to healthy eating that has taken the world by storm - Book

The Real Meal Revolution 2.0 : The upgrade to the radical, sustainable approach to healthy eating that has taken the world by storm

Jonno Proudfoot

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Christmas at Highclere : Recipes and traditions from the real Downton Abbey - Book

Christmas at Highclere : Recipes and traditions from the real Downton Abbey

The Countess of Carnarvon

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The Great British Bake Off: Love to Bake - Book

The Great British Bake Off: Love to Bake

The The Bake Off Team

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£22.00

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The Takeaway Secret, 2nd edition : How to cook your favourite fast food at home - Book

The Takeaway Secret, 2nd edition : How to cook your favourite fast food at home

Kenny McGovern

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The Alchemist Cocktail Book : Master the dark arts of mixology - Book

The Alchemist Cocktail Book : Master the dark arts of mixology

The Alchemist

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The Ritz London : The Cookbook - Book

The Ritz London : The Cookbook

John Williams

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£40.00

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Easy Campfire Cooking, Expanded 2nd Edition : 250+ Family Fun Recipes for Cooking Over Coals and In the Flames with a Dutch Oven, Foil Packets, and More! - Book

Easy Campfire Cooking, Expanded 2nd Edition : 250+ Family Fun Recipes for Cooking Over Coals and In the Flames with a Dutch Oven, Foil Packets, and More!

Editors of Fox Chapel Publishing

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£9.99

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The Savoy Cocktail Book - Book

The Savoy Cocktail Book

The Savoy Hotel

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£16.99

£14.09

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Wild Fermentation : The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition - Book

Wild Fermentation : The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition

Sandor Ellix Katz

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£22.50

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The Great British Bake Off: The Big Book of Amazing Cakes - Book

The Great British Bake Off: The Big Book of Amazing Cakes

The The Bake Off Team

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The Beginner's Guide to Dehydrating Food, 2nd Edition : How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs - Book

The Beginner's Guide to Dehydrating Food, 2nd Edition : How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs

Teresa Marrone

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£19.99

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