Italian Cuisine : A Cultural History
Alberto Capatti
In Stock - usually despatched within 24 hours
Format: Book (Hardback)
Medieval Tastes : Food, Cooking, and the Table
Massimo Montanari
In Stock - usually despatched within 24 hours
Format: Book (Hardback)
The Botany of Beer : An Illustrated Guide to More Than 500 Plants Used in Brewing
Giuseppe Caruso
In Stock - usually despatched within 24 hours
Format: Book (Hardback)
The Terroir of Whiskey : A Distiller's Journey Into the Flavor of Place
Rob Arnold
In Stock - usually despatched within 24 hours
Format: Book (Hardback)
Spoiled : The Myth of Milk as Superfood
Anne Mendelson
In Stock - usually despatched within 24 hours
Format: Book (Hardback)
Anxious Eaters : Why We Fall for Fad Diets
Janet Chrzan
In Stock - usually despatched within 24 hours
Format: Book (Hardback)
Molecular Gastronomy : Exploring the Science of Flavor
Herve (AgroParisTech) This
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£25.00
£22.69
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to BasketKosher USA : How Coke Became Kosher and Other Tales of Modern Food
Roger (Hagley Museum and Library) Horowitz
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£30.00
£27.89
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to BasketTaste as Experience : The Philosophy and Aesthetics of Food
Nicola Perullo
Out of stock
Format: Book (Hardback)
Kitchen Mysteries : Revealing the Science of Cooking
Herve This
Out of stock
Format: Book (Hardback)
Food Is Culture
Massimo Montanari
Out of Stock - We are unable to provide an estimated availability date for this product
Format: Book (Hardback)
£30.00
£27.19
Out of Stock - We are unable to provide an estimated availability date for this product
Book (Hardback)
Add to BasketThe Insect Cookbook : Food for a Sustainable Planet
Arnold van Huis
Out of stock
Format: Book (Hardback)
Note-by-Note Cooking : The Future of Food
Herve This
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£20.00
£19.25
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to BasketCulture of the Fork : A Brief History of Everyday Food and Haute Cuisine in Europe
Giovanni Rebora
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£35.00
£30.39
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to BasketThe Science of the Oven
Herve (AgroParisTech) This
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£18.99
£18.85
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to BasketChow Chop Suey : Food and the Chinese American Journey
Anne Mendelson
Out of stock
Format: Book (Hardback)
Chop Suey, USA : The Story of Chinese Food in America
Yong Chen
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£30.00
£27.89
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to BasketThe Kitchen as Laboratory : Reflections on the Science of Food and Cooking
Cesar Vega
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£25.00
£22.69
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to BasketThe Land of the Five Flavors : A Cultural History of Chinese Cuisine
Thomas O. Hollmann
Out of stock
Format: Book (Hardback)
Meals Matter : A Radical Economics Through Gastronomy
Michael Symons
Out of stock
Format: Book (Hardback)
Garden Variety : The American Tomato from Corporate to Heirloom
John Hoenig
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£30.00
£27.65
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to BasketSalt : Grain of Life
Pierre Laszlo
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£35.00
£31.05
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to BasketItalian Identity in the Kitchen, or Food and the Nation
Massimo Montanari
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£25.00
£21.79
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket