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Food Safety Culture : Creating a Behavior-based Food Safety Management System
Frank Yiannas
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£69.99
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Molecular Techniques in the Microbial Ecology of Fermented Foods
Luca Cocolin
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£149.99
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Effective Risk Communication : A Message-centered Approach
Timothy L. Sellnow
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£89.99
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Compendium of the Microbiological Spoilage of Foods and Beverages
William H. Sperber
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Food Safety Culture : Creating a Behavior-Based Food Safety Management System
Frank Yiannas
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Molecular Techniques in the Microbial Ecology of Fermented Foods
Luca Cocolin
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£109.99
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Safety of Meat and Processed Meat
Fidel Toldra
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£149.99
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£154.45
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Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
Jeffrey Kornacki
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Compendium of the Microbiological Spoilage of Foods and Beverages
Michael P. Doyle
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Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
Jeffrey Kornacki
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Genomics of Foodborne Bacterial Pathogens
Martin Wiedmann
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Microbial Control and Food Preservation : Theory and Practice
Vijay K. Juneja
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Add to BasketFood Safety Management Systems : Achieving Active Managerial Control of Foodborne Illness Risk Factors in a Retail Food Service Business
Hal King
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£104.25
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Add to BasketFood Safety and Quality-Based Shelf Life of Perishable Foods
Peter J. Taormina
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£78.79
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Add to BasketHarnessing Big Data in Food Safety
Jeffrey Farber
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Add to BasketInnovations in Technologies for Fermented Food and Beverage Industries
Sandeep Kumar Panda
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Food Safety Risks from Wildlife : Challenges in Agriculture, Conservation, and Public Health
Michele Jay-Russell
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Applied Genomics of Foodborne Pathogens
Xiangyu Deng
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