Entwicklung und Lagerung von Mangaba- und Caja-Produkten
Newton Carlos Santos
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Developpement et stockage des produits de la mangaba et du caja
Newton Carlos Santos
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Bromatologische Analysen von probiotischen Getranken
Raphael Lucas Jacinto Almeida
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Analyses bromatologiques de boissons probiotiques
Raphael Lucas Jacinto Almeida
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Analisi bromatologiche delle bevande probiotiche
Raphael Lucas Jacinto Almeida
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Inhibition Competitive Interaction Enzyme-Substrat
Collectif
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Modelisation numerique des processus physico-chimiques
Collectif
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