Voluntary guidelines for the conservation and sustainable use of crop wild relatives and wild food plants
Food and Agriculture Organization
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Farmers' rights
Food and Agriculture Organization
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Food outlook : biannual report on global food markets, November 2017
Food and Agriculture Organization
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Pulse crops for sustainable farms in sub-Saharan Africa
Food and Agriculture Organization
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Handbook for saline soil management
Food and Agriculture Organization
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Improving the performance of Tilapia : perspective from bioeconomic modelling
Food and Agriculture Organization
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Rift Valley Fever surveillance
Food and Agriculture Organization
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Dynamic development, shifting demographics and changing diets : the story of the rapidly evolving food system in Asia and the Pacific and why it is constantly on the move
Food and Agriculture Organization
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Discovering forests : teaching guide (age 10-13)
Food and Agriculture Organization
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Discovering forests : learning guide (age 10-13)
Food and Agriculture Organization
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Report of the sessions organized by the FAO Fisheries and Aquaculture Department and the IUCN Fisheries Expert Group at the fourth International Marine Protected Areas Congress (IMPAC4) : La Serena, C
Food and Agriculture Organization
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Forests and sustainable cities : inspiring stories from around the world
Food and Agriculture Organization
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Soil organic carbon mapping cookbook
Food and Agriculture Organization
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Making forest concessions in the tropics work to achieve the 2030 Agenda : voluntary guidelines
Food and Agriculture Organization
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The state of the world's forests 2018 : forest pathways to sustainable development
Food and Agriculture Organization
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The state of world fisheries and aquaculture 2018 (SOFIA) : meeting the sustainable development goals
Food and Agriculture Organization
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The state of agricultural commodity markets 2018 : agricultural trade, climate change and food security
Food and Agriculture Organization
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The state of food and agriculture 2018 : migration, agriculture and rural development
Food and Agriculture Organization
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The state of food security and nutrition in the World 2018 : building climate resilience for food security and nutrition
Food and Agriculture Organization
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Impacts of climate change on fisheries and aquaculture : synthesis of current knowledge, adaptation and mitigation options
Food and Agriculture Organization
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Report of the expert consultation on trade and fisheries services : Gothenburg, Sweden, 20-22 March 2018
Food and Agriculture Organization
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FAO yearbook : fishery and aquaculture statistics 2016
Food and Agriculture Organization
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FAO yearbook of forest products 2012-2016
Food and Agriculture Organization
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Report of the Expert Workshop on Means and Methods for Reducing Marine Mammal Mortality in Fishing and Aquaculture Operations : Rome, Italy, 20-23 March 2018
Food and Agriculture Organization
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