Bladesmithing : Beginner + Intermediate + Advanced Guide to Bladesmithing: Knife Making Compendium for Beginner, Intermediate, and Advanced Bladesmiths
Wes Sander
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£26.55
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Heat Treatment Secrets for Bladesmithing
Wes Sander
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Bladesmithing for Beginners : Make Your First Knife in 7 Steps
Wes Sander
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Bladesmithing : Beginner + Intermediate + Advanced Guide to Bladesmithing: Knife Making Compendium for Beginner, Intermediate, and Advanced Bladesmiths
Wes Sander
Out of stock
Format: Book (Paperback / softback)
Blacksmithing for Beginners : 20 Secrets Every Novice Should Know Before Starting
Wes Sander
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Advanced Guide to Bladesmithing : Forge Pattern Welded Damascus Swords, Japanese Blades, and Make Sword Scabbards
Wes Sander
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Format: Book (Hardback)
Intermediate Guide to Bladesmithing : Make Knives, Swords, and Forge Damascus
Wes Sander
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Bladesmithing From Scrap Metal : How to Make Knives With Leaf Springs, Saw Blades, Railroad Spikes, and Files
Wes Sander
Out of stock
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101 Bladesmithing FAQ : Answers to Your Burning Knifemaking Questions About Forging, Stock Removal, Tools, and Heat Treatment
Wes Sander
Out of stock
Format: Book (Hardback)
101 Bladesmithing Secrets : What Every Bladesmith Should Know Before Making His Next Knife
Wes Sander
Out of stock
Format: Book (Hardback)
101 Bladesmithing Mistakes : Knife Making Mistakes That Ruin Your Knives and How to Avoid Them
Wes Sander
Out of stock
Format: Book (Hardback)
Bladesmithing From Scrap Metal : How to Make Knives With Leaf Springs, Saw Blades, Railroad Spikes, and Files
Wes Sander
Out of stock
Format: Book (Paperback / softback)
Pulp and paper capacities : survey 2007-2012
Food and Agriculture Organization of the United Nations
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Add to BasketManual on Meat Inspection for Developing Countries
Food and Agriculture Organization of the United Nations
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Food Quality and Safety Systems : A Training Manual on Food Hygiene and the Hazard Analysis and Critical Control Point (HACCP) System
Food and Agriculture Organization of the United Nations
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£24.95
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Compendium of Food Additive Specifications : Joint FAO/WHO Expert Committee on Food Additives 55th Sesion, Geneva, Switzerland, 6-15 June 2000 (Food & Nutrition Papers)
Food and Agriculture Organization of the United Nations
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Add to BasketMicrobiological Hazards in Fresh Leafy Vegetables and Herbs : Meeting Report
Food and Agriculture Organization of the United Nations
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Add to BasketCompendium of Food Additive Specifications: Joint FAO/WHO Expert Committee on Food Additives : 71st meeting 2009
Food and Agriculture Organization of the United Nations
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Add to BasketLa ciencia de las normas alimentarias : El camino del 39. al 40. periodo de sesiones de la Comision del Codex Alimentarius
Food and Agriculture Organization of the United Nations
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Add to BasketLait et Produits Laitiers, Commission FAO/OMS du Codex Alimentarius - Deuxieme edition.
Food and Agriculture Organization of the United Nations
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£26.95
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Add to BasketLeche y Productos Lacteos, Comision FAO/OMS del Codex Alimentarius - Segunda edicion.
Food and Agriculture Organization of the United Nations
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