Steeped : The Chemistry of Tea
Michelle (Bryn Mawr College & Vatican Observatory, USA) Francl
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Coffee Art Masterclass : 50 incredible coffee designs for the home barista
Dhan Tamang
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Nerikomi : The Art of Colored Clay
Thomas Hoadley
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Beer : Tap Into the Art and Science of Brewing
Charles W. (Senior Quality Adviser, Senior Quality Adviser, Bamforth
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The Whisky Distilleries of the United Kingdom
Alfred Barnard
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CRC Handbook of Chemistry and Physics
John Rumble
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Alive and Well at the End of the Day : The Supervisor's Guide to Managing Safety in Operations
Paul D. (Balmert Consulting, Texas, USA) Balmert
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Programmable Planet : The Synthetic Biology Revolution
Ted Anton
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Genetically Modified Food Sources : Safety Assessment and Control
Victor (Institute of Nutrition RAMS, Moscow, Russia) Tutelyan
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Sweetened Concentrated Milk Products : Science, Technology, and Engineering
Juan Sebastian (Professor, Pontificia Universidad Javer Ramirez-Navas
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An Introduction to Sustainable Aquaculture
Daniel Penalosa Martinell
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Hydrogen Production Processes in Refining Technology
James G. (CD & W Inc., Laramie, USA) Speight
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Refinery Products and Product Improvement Processes
James G. (CD & W Inc., Laramie, USA) Speight
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Mergers and Acquisitions : The Pharmaceutical and Biotechnology Industries
Mark Thomas
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Biosecurity : A Systems Perspective
Susan M (UNE Business School, University of New England, Austr Hester
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Transforming Food Systems : Narratives of Power
Molly D. (Middlebury College, USA) Anderson
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Wealth out of Food Processing Waste : Ingredient Recovery and Valorization
M. (Institute of Technology, Haramaya University) Selvamuthukumaran
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Antimicrobial Resistance in Agriculture and its Consequences
Arti Gupta
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GMP Audits in Pharmaceutical and Biotechnology Industries
Mustafa Edik
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Antimicrobials for Sustainable Food Storage
Naga Raju (UTM, Ecuador) Maddela
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