Nerikomi : The Art of Colored Clay
Thomas Hoadley
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The Whisky Distilleries of the United Kingdom
Alfred Barnard
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Python for Chemists
Christian Hill
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Modern Medicines from Plants : Botanical histories of some of modern medicine’s most important drugs
Henry Oakeley
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Food : The Chemistry of its Components
Tom Coultate
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Programmable Planet : The Synthetic Biology Revolution
Ted Anton
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Indigenous Knowledge and Material Histories : The Example of Rubber
Jens (Augsburg University) Soentgen
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An Introduction to Sustainable Aquaculture
Daniel Penalosa Martinell
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Removal of Pollutants from Saline Water : Treatment Technologies
Shaik (Prince Mohammad Bin Fahd University, Saudi Arabia) Feroz
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Improving Global Worker Health and Safety Through Collaborative Capacity Building Initiatives
Thomas P. (Illinois State University, Normal, IL, USA) Fuller
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Pesticides, Organic Contaminants, and Pathogens in Air : Chemodynamics, Health Effects, Sampling, and Analysis
James N. Seiber
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Transforming Food Systems : Narratives of Power
Molly D. (Middlebury College, USA) Anderson
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Distribution of Statistical Observables for Anomalous and Nonergodic Diffusions : From Statistics to Mathematics
Weihua Deng
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The History of Experience : A Study in Experiential Turns and Cultural Dynamics from the Paleolithic to the Present Day
Wolfgang (University of Cologne, Germany) Leidhold
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Nutrition for Sport, Exercise, and Performance : Science and Application
Adrienne Forsyth
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Topics in Musical Interpretation
Sezi (Bucknell University, USA) Seskir
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Think Like a Dietitian : A Nutrition Counseling Starter Kit
J. Barretto Patterson
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Principles of Sustainable Aquaculture : Promoting Social, Economic and Environmental Resilience
Stuart W. Bunting
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Live, Die, Buy, Eat : A Cultural History of Animals and Meat
Kristian Bjørkdahl
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Durability of Carbon Fiber Reinforced Plastics
Jun (Tokyo University of Science, Japan) Koyanagi
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