Basics of Autodesk Inventor Nastran 2025
Gaurav Verma
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AutoCAD Electrical 2023 Black Book (Colored)
Gaurav Verma
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Autodesk Fusion 360 Black Book (V 2.0.12670) - Part 1
Gaurav Verma
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Autodesk Fusion 360 Black Book (V 2.0.12670) - Part 2
Gaurav Verma
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Creo Manufacturing 4.0 Black Book (Colored)
Gaurav Verma
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SolidWorks CAM 2020 Black Book (Colored)
Gaurav Verma
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Quality Systems in the Food Industry
Marco Fiorino
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The Influence of Chemistry on New Foods and Traditional Products
Giampiero Barbieri
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Food Packaging Hygiene
Caterina Barone
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Microbial Toxins and Related Contamination in the Food Industry
Gabriella Caruso
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Chemistry and Food Safety in the EU : The Rapid Alert System for Food and Feed (RASFF)
Salvatore Parisi
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Chemical Profiles of Industrial Cow’s Milk Curds
Caterina Barone
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The Chemistry of Frozen Vegetables
Izabela Steinka
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Chemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses
Caterina Barone
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Thermal Treatments of Canned Foods
Angela Montanari
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