Managing Employees in Foodservice Operations
David K. Hayes
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Foundations of Lodging Management : Pearson New International Edition
David K. Hayes
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Professional Front Office Management : Pearson New International Edition
Robert Woods
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Cost Control in Foodservice Operations
David K. Hayes
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Cost Control in Foodservice Operations
David K. Hayes
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Marketing in Foodservice Operations
David K. Hayes
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Marketing in Foodservice Operations
David K. Hayes
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Accounting and Financial Management in Foodservice Operations
David K. Hayes
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Accounting and Financial Management in Foodservice Operations
David K. Hayes
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Restaurant Financial Basics
Raymond S. Schmidgall
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David K. Hayes
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