New Larousse Gastronomique
Hamlyn
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Traditional Scottish Recipes
Eleanor Cowan
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Jeremy Pang's School of Wok: Simple Family Feasts
Jeremy Pang
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The Italian Vegetable Garden : A Complete Guide to Growing and Preparing Traditional Italian-Style Vegetables
Rosalind Creasy
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Roast Figs, Sugar Snow : Food to warm the soul
Diana Henry
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German Baking : Cakes, tarts, traybakes and breads from the Black Forest and beyond
J rgen Krauss
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The Food and Beverage Hospitality Industry in India : An Emergent Segment
Sandeep Munjal
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Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence
Keja L. Valens
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The Little Book of Tapas : A Pocket Guide to the Wonderful World of Tapas, Featuring Recipes, Trivia and More
Rufus Cavendish
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Favourite Devonshire Recipes : Traditional Country Fare
June Kittow
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The Geordie Cook Book
Peggy Howey
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The Little Book of Hygge : The Danish Way to Live Well: The Million Copy Bestseller
Meik Wiking
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The French Laundry, Per Se
Thomas Keller
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Classic Recipes of Hungary
Silvena Johan
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Mamushka : Recipes from Ukraine & beyond
Olia Hercules
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Classic Recipes of Poland
Ewa Michalik
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Format: Book (Hardback)
