Prison Recipes and Prison Cookbooks
A.E. (Ami Stearns an Assistant Professor in the Department of Stearns
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Significant Food : Critical Readings to Nourish American Literature
Ericka Birkenstein
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Table Talk : Sweet And Sour, Salt and Bitter
A.A. Gill
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Life is Sweet : A Collection of Splendid Old-Fashioned Confectionery
Hope and Greenwood
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Secrets of Meat Curing and Sausage Making : How to Cure Hams, Shoulders, Bacon, Corned Beef, Etc.; How to Make Sausage, Etc
B. Heller and Company
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Happy Buddha Bowls Cookbook : 50 Bowls Full Of Healthy Delicacies (Happy Healthy Kitchen)
BAKING AND COOKING LOUNGE
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German Cooking : Five Generations of Family Recipes
Eleanor A. Hinsch
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Mary Berry: The Queen of British Baking - The Biography
A.S. Dagnell
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A. Wong The Cookbook : Extraordinary dim sum, exceptional street food & unexpected Chinese dishes from Sichuan to Yunnan
A.Wong Trading as Nuerz Ltd
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Handbook of Nuts : Herbal Reference Library
James A. Duke
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Sustainable Viticulture : The Vines and Wines of Burgundy
Claude (ESC Dijon, School of Wine and Spirits Business, Dijon Chapuis
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Beverages : technology, chemistry and microbiology
A. Varnam
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Summary: The Clean 20 : 20 Foods, 20 Days, Total Transformation
In a jiffy
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Bayou Harvest : Subsistence Practice in Coastal Louisiana
Helen A. Regis
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Entrepreneurship Management and Technology in Agriculture
Compiled by Prashant S. Bodake, Srinivasan Iyengar & Ami A.Khanvilkar
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Tofu, Beans, and Nuts
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Spices, Their Nature and Growth : The Vanilla-Bean, a Talk on Tea
McCormick and Company
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![[ 4 Books in 1 ] - Libro Di Cucina Con Oltre 500 Pagine a Colori Di Ricette Internazionali - Ricettario Scritto in Italiano : A Complete Cookbook With Many Recipes From 4 Continents ! Full Color Hardb - Book](http://hive.dmmserver.com/media/356/97818025/9781802530629.jpg "[ 4 Books in 1 ] - Libro Di Cucina Con Oltre 500 Pagine a Colori Di Ricette Internazionali - Ricettario Scritto in Italiano : A Complete Cookbook With Many Recipes From 4 Continents ! Full Color Hardb - Book")
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Everyday Fish & Seafood
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